Bulk Chocolate That Doesn’t Cut Corners
Need a lot of chocolate—and want it to actually taste good? Whether you’re a chef, café owner, or a serious chocolate lover, finding bulk chocolate that’s clean, simple, and high quality can be surprisingly hard. That’s where we come in.
At Nibble Chocolate, we make organic, bean-to-bar dark chocolate in bulk, using just a few real ingredients and no shortcuts. It’s chocolate that speaks for itself—whether you’re melting it, baking with it, or serving it straight up.
What Makes Our Bulk Chocolate Different?
Most bulk chocolate is made for scale, not taste. It's often packed with fillers, lecithins, dairy, or palm oil.
We do it differently. Ours is:
- Made with organic cacao beans
- Sweetened only with cane sugar or coconut sugar
- Or 100% unsweetened, if you're going sugar-free
- Always free from dairy, soy, and artificial anything
Bulk Chocolate Options
We offer three simple, functional options for every kind of need:
-
70% Cocoa – Sweetened with Cane Sugar
Classic dark chocolate with smooth intensity. -
70% Cocoa – Sweetened with Coconut Sugar
A lower glycemic option with subtle caramel notes. -
100% Cocoa – Unsweetened
Pure cacao, no sugar added—ideal for recipes or those avoiding sugar altogether.
Who We Work With
We supply our bulk chocolate to:
- Cafés and bakeries
- Ice cream shops and breweries
- Restaurants and chocolatiers
- Corporate gifting teams
- Chocolate enthusiasts who don’t mess around
Whether you're buying 5 pounds or 50, we’re here to make it easy.
Let’s Make Something Delicious Together
We believe bulk doesn’t have to mean boring. You’ll get the same care and craft in our bulk chocolate that we put into every bar on our shelves.
👉 Explore our bulk dark chocolate options
Have questions or special requests? Just reach out—we love helping people bring great chocolate to life.